JARJEER RESTAURANT is a progressive organization specializing in the development of quality dining experiences throughout Saudi Arabia with additional diversied businesses associated with the hospitality industry. The group was established in 2019 and lounges with exciting projects under development, in addition to the associated. Businesses within the portfolio. Since its inception, JARJEER RESTAURANT has developed and managed many of Saudi Arabia most successful dining outlets.

Businesses within the portfolio. Since its inception, JARJEER RESTAURANT has developed and managed many of Saudi Arabia most successful dining outlets..

MISSION STATEMENT

To exceed customer expectations in relation to quality dining experiences in the areas of cuisine, service and ambience while strengthening the growth and viability of all segments of the company for the long term benet of employees, customers, shareholders, partners and suppliers.

WHAT WE DO

Our business services both corporate and private entities. We perfected ourselves in creating an artistic, elegant, memorable yet practical spread of dishes to be relished by both the eye and the palate. With great values, all our menus are of our pride.

COMPANY OBJECTIVES

The company objective is to establish superior dining facilities in prime locations that offer high quality dining experiences in a friendly relaxed environment at an affordable price that represents excellent value for money. Total customer satisfaction is our aim. At the same time, any developments must contribute to the overall protability of the company. To achieve these objectives, chefs are recruited from the international market, staff is trained to a high level and ingredients and produce are sourced from the best available locations. Similar standards are also demanded to ensure customer satisfaction within our subsidiary companies.

CUSTOMER RELATIONS

Customer relations are performed in conjunction with the Frequent Diner Club team. The activities cover predominantly customer complaints and compliments. Any complaints are personally acknowledged, then discussed with the restaurant concerned, followed by a full explanation and compensation where considered appropriate. The team also accommodates information inquiries, servicing the Frequent Diner program and any on line marketing related activities.

MARKETING

Effective marketing is an essential ingredient to our success and is of high importance in all aspects of our operation. These activities include advertising, public relations, emarketing, social media, newsletters, media releases, co-operative marketing programs, media relations, media events and our own Frequent Diner program. Industry research is of paramount importance in maintaining our marketing and development activities in line with the latest global trends.

OPERATING PHILOSOPHY

The philosophy of JARJEER FAMILY RESTAURANT is to efficiently produce high quality cuisine, in interactive kitchen environments where possible, with ingredients that are fresh local produce or where required, the best available imported products. The predominant themes of commitment are

  • To conceive, create and maintain products and services of genuine quality.
  • To offer our products and services at a value-for-money price point.
  • To motivate and support members of our team at all levels.
  • To continuously grow.
  • To inspire our partner chefs.

OUR VALUES

  • Excellent customer service skills
  • Excellent service delivery
  • Excellent F&B knowledge
  • Excellent Balanced food
  • Motivated Personnel teams
  • Excellent long term Clients partnership and trust
  • Excellent ambience and professionalism
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